a taste of italy

  • ‘Farfalle alla marie’

    Bow tie pasta with garden peas, smoked ham and roasted peppers in an alfredo sauce

  • ‘Fazzoletti con astice’

    Open faced ravioli with lobster, asparagus, and wild mushrooms in a delicate lobster-saffron cream sauce

  • ‘Filetto di maiale farcito’

    Pork loin stuffed with olives and sun-blushed tomatoes with a natural pan jus

  • ‘Involtini di vitello con asparagi’

    Medallions of veal ‘rolled up’ with asparagus tips and smoked ham

  • ‘Pasta con pollo in zafferano’

    Pasta with chicken in saffron tomato sauce

  • ‘Scotladito’ agnello coi carciofi

    ‘Finger blistering’ lamb chops with artichoke hearts

  • ‘Spaghetti con salsa di gamberi e basilica’

    Tiger prawns with basil

  • Antipasto

    Selection of Italian salamis with artichokes, dried tomatoes, olives and parmesan

  • Farfalle Linguine Penne Ravioli Spaghetti Tagliatelle

  • Figs with honey and mascarpone

  • Large open faced lobster ravioli with bisque sauce

  • Linguini topped with king crab and tiger prawns in a lemon chilli herb olive oil dressing

  • Melanzane alla parmigiana

    Aubergines coated with parmesan breadcrumbs, lightly pan fried, served stacked, layered with marinara sauce, fresh basil and buffalo mozzarella

  • Panna Cotta with fresh berry coulis

    Deliciuously light and creamy traditional Italian dessert served with fresh berrys

  • Panzanella

    Vine ripened tomatoes with olives, capers and basil leaves tossed with a balsamic vinaigrette and rustic Italian bread

  • Poached pears in white wine saffron and fresh vanilla served with honey vanilla mascarpone

  • Pollo saltimbocca alla romana’

    Chicken supreme with fresh mozzarella and sage, wrapped with thinly sliced prosciutto with a drizzle of tomato-cream sauce

  • Seared scallop on rocket pesto

  • Shaved Parma ham with balsamic and shaved parmesan cheese

  • Tiramisu

    The true classic Italian, everyones favourite coffee dessert

  • Tortellini Arrabiatta sauce, Bolognese sauc, Carbonara sauc, Marinara sauc, Pesto sauce

  • Zabaglione

Select another menu section

Looking for something in particular that was not on our menu? Contact us and our chefs can create it for you.